Simply installing a RFID reader at the entrance of cell aging and placing tags on carts/racks or on the carrying bars, you can record and identify all products that require seasoning and their entry into the cell.

Is it possible to install RFID readers under the rollers in order to identify a product and record the passage, enabling you to carry out a safe and precise work product traceability through the analysis of the information sent by the antennas and readers.